This week is a bit of a budget crunch week for us, so I had to be more mindful of our grocery costs. It is also a weekend that we have our three kids! Every Sunday we have a “Big Sunday Breakfast”, which the kids have fully embraced as our tradition at the Log Cabin. As always, I used my trusty meal planner through PlantoEat.com! (No affiliation, I just love the planner to bits!)
On our menu this week is:
Linguini and Meatballs with Marinara (quick and easy)
Grilled Cheese and Chicken Noodle Soup (quick and a kid crowd-pleaser)
Chili (I’m trying out a new recipe!)
Honey Garlic Pork chops with Vegetables and Jasmine rice (new recipe trial)
Split Pea Soup (trying a new recipe and using my frozen ham bone from Christmas!)
What are you planning for this week?